Ingredients

Hand-Picked with Love

The LORENTE family offers its customers the best attention and cordiality, and a professional team that knows all the wonders and secrets that their kitchen has to offer. We specialize in various rices, and have ancient recipes, which makes us unique throughout the Costa del Sol. Not to mention our grilled fish, which retains its fresh flavour and appetizers such as octopus salad, coquinas, clams from the area or a simple fried fish dish with no additives, that will prepare your palate for our ample and amazing wines, brought from the best wineries, and with which you’ll also be able to enjoy our star dish “BULL TAIL STEW”, made exclusively by one of our star chefs with a recipe that’s impossible to imitate.…